Friday, October 30, 2009

Sea Food

I’ve been visiting this fishermen’s wharf for years and only recently did I come across this interesting scene; a new kind of fishermen, Sea Urchin divers.
The Japanese have always loved their “uni.” (sea urchins) Like most other sea food, they ingest it raw. While most other fishing boats were displaying shrimps, salmon and tuna, this particular diver/fisherman was hawking green and black sea urchins.
They were even offering free samples of this raw delicacy. They look delicious to the uninitiated, until they taste their first mouthful. What dainty morsels rumours are – but they sink deep into one’s heart. Any story sound true until someone sets the record straight. Proverbs 18:8, 17

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