Tuesday, January 27, 2009

Dim Sum
















10 Rules for the Dim Sum Connoisseur

1. If there are no Chinese people in the Dum Sum restaurant, run for your life!
2. When asked what kind of tea – do not reply “Chinese Tea!”
There are countless varieties of Chinese tea.
3. Eat first – ask questions later. Never ask what is served up at the table.
4. Always let someone else sample any dish you are unsure of.
5. If a newbie asks you what kind of meat is in any dish –always answer “Chicken”.
6. Any food that is not moving anymore is palatable.
7. Do not attempt to order a dish based on your limited Cantonese – you might be getting something else. Using sign-language can prove to be disastrous.
8. Whatever you touch with your chopstick you must eat.
9. Never snap your fingers at the waitress – you get extra “ingredients” in your food.
10. You must attempt to fight for the bill at the end of the meal even if you do not intend to pay! The most aggressive and loudest person gets to pay! Hint! Hint!
(Created by PJ)
Enjoy!

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